
UMass Lowell Dining Hall Hours: A Comprehensive Guide for Hungry Students Riverview Dining Hall Fox Hall Market O’Leary’s Café Durgin Hall Café The Market at South Campus Dining Services & Campus Life
Navigating the bustling dining halls at UMass Lowell can be a daunting task, especially if you’re a first-year student or new to campus. To ensure you don’t miss out on delicious meals, here’s a comprehensive breakdown of the dining hall hours for every food establishment on campus:

Breakfast:
– Monday – Friday: 7:00 AM – 10:00 AM
– Saturday – Sunday: 10:00 AM – 1:00 PM
Lunch:
– Monday – Friday: 11:00 AM – 2:00 PM
– Saturday – Sunday: 12:00 PM – 2:00 PM
Dinner:
– Monday – Friday: 5:00 PM – 7:30 PM
– Saturday – Sunday: 5:00 PM – 7:00 PM
Breakfast:
– Monday – Friday: 9:00 AM – 1:00 PM
– Saturday – Sunday: 10:00 AM – 1:00 PM
Lunch:
– Monday – Friday: 11:00 AM – 2:00 PM
– Saturday – Sunday: 12:00 PM – 2:00 PM
Dinner:
– Monday – Friday: 5:00 PM – 7:30 PM
– Saturday – Sunday: 5:00 PM – 7:00 PM
Breakfast:
– Monday – Friday: 7:00 AM – 10:00 AM
– Saturday – Sunday: Closed
Lunch:
– Monday – Friday: 11:00 AM – 2:00 PM
– Saturday – Sunday: Closed
Dinner:
– Monday – Friday: 5:00 PM – 7:30 PM
– Saturday – Sunday: Closed
Breakfast:
– Monday – Friday: 7:00 AM – 10:00 AM
– Saturday – Sunday: Closed
Lunch:
– Monday – Friday: 11:00 AM – 2:00 PM
– Saturday – Sunday: Closed
Breakfast:
– Monday – Friday: 8:00 AM – 10:00 AM
– Saturday – Sunday: Closed
Lunch:
– Monday – Friday: 11:00 AM – 2:00 PM
– Saturday – Sunday: Closed
Customer Satisfaction:
UMass Lowell Dining Services places customer satisfaction as their top priority. This is evident in their efforts to provide the UMass Lowell community with a wide variety of food choices, flexible dining options, and convenient dining locations.
Sustainability:
The department is also committed to sustainability and environmental responsibility. They strive to minimize waste, conserve water and energy, and promote healthy eating habits.
Dietary Restrictions:
UMass Lowell Dining Services caters to students with dietary restrictions by offering a variety of gluten-free, vegan, and vegetarian options. Students can easily identify these items by looking for the corresponding labels in the dining halls.
Healthy Food Choices:
The university is focused on promoting healthy eating habits and wants to help students make informed choices about their meals. The dining halls offer a variety of healthy options, including fresh fruits, vegetables, whole grains, and lean proteins.
Feedback:
UMass Lowell Dining Services values customer feedback and uses it to improve the dining experience. Students are encouraged to share their thoughts and suggestions through various channels, such as the Dining Services website and social media.