Nestled amidst the rolling hills of Richmond, Rhode Island, the Kenyon Inn and Restaurant stands as a testament to the enduring charm of New England hospitality. For over 200 years, this historic property has welcomed travelers and locals alike, offering a unique blend of comfort, cuisine, and history.
A Rich Heritage
The Kenyon Inn traces its roots back to the early 1700s, when it served as a stagecoach stop and tavern along the Great Road between Boston and New York City. It was during this era that the inn gained a reputation for its excellent food and comfortable accommodations.
In 1782, the property was purchased by the Kenyon family, who operated it as an inn and farm until the mid-20th century. During this time, the inn became a popular destination for local farmers, merchants, and travelers seeking refuge from the bustling city.
Charming Accommodations
Today, the Kenyon Inn offers 15 elegantly appointed guest rooms, each boasting its own unique character and charm. From cozy queen rooms to spacious suites with fireplaces, there is an accommodation to suit every taste and budget.
The rooms are adorned with antique furnishings, warm colors, and plush bedding, providing a comfortable and inviting retreat. Some rooms even feature private porches overlooking the picturesque gardens.
Dining Delights
The Kenyon Inn’s restaurant has earned a reputation as one of Rhode Island’s finest dining destinations. Led by acclaimed chef Michael Siciliano, the restaurant serves a seasonally changing menu that celebrates New England flavors with a modern twist.
Guests can indulge in delectable dishes such as pan-seared scallops with roasted cauliflower puree, roasted lamb rack with rosemary-infused jus, and decadent chocolate soufflé for dessert. The restaurant also offers an extensive wine list and craft cocktails.
A Culinary Haven
Chef Siciliano is passionate about using locally sourced ingredients and creating dishes that showcase the bounty of Rhode Island. He works closely with farmers and purveyors to ensure that the restaurant’s menu is always fresh and flavorful.
The restaurant has received numerous accolades for its exceptional cuisine, including being named one of “America’s Top Tables” by OpenTable and receiving the AAA Four Diamond Award for culinary excellence.
Events and Weddings
The Kenyon Inn is also a popular venue for weddings, private events, and corporate functions. The inn’s charming atmosphere and experienced staff make it an ideal setting for any special occasion.
The inn offers a variety of event spaces, including a ballroom, a courtyard, and a private dining room. The experienced event team can assist with every detail, from menu planning to décor.
Community Involvement
The Kenyon Inn is deeply committed to the local community. It supports numerous local organizations and events, including the Richmond Historical Society, the Richmond Boys & Girls Club, and the South County Food Pantry.
The inn also hosts an annual “Farm to Table” dinner that celebrates the region’s agricultural heritage. Proceeds from the dinner benefit local farmers and food-related charities.
Table 1: Guest Room Amenities
| Amenity | Availability |
|---|---|
| Queen or King Bed | All Rooms |
| Private Bathroom | All Rooms |
| Air Conditioning | All Rooms |
| Wi-Fi | All Rooms |
| Television | All Rooms |
| Fireplace | Selected Suites |
| Private Porch | Selected Rooms |
Table 2: Dining Options
| Restaurant | Hours |
|---|---|
| The Kenyon Inn Restaurant | Dinner: Tuesday-Sunday |
| The Kenyon Inn Tavern | Brunch: Sunday |
| Private Dining | Appointment Only |
Table 3: Event Spaces
| Event Space | Capacity |
|---|---|
| Ballroom | Up to 150 guests |
| Courtyard | Up to 100 guests |
| Private Dining Room | Up to 50 guests |
Table 4: Awards and Accolades
| Award/Accolade | Year |
|---|---|
| AAA Four Diamond Award | 2020-Present |
| OpenTable Top 100 Restaurants in America | 2019-2020 |
| Rhode Island Monthly Best of Rhode Island Award (Fine Dining) | 2018-Present |
Effective Strategies for an Exceptional Stay
- Book your room in advance, especially during peak season.
- Request a room overlooking the gardens for a tranquil view.
- Make reservations for dinner at the restaurant well in advance.
- Explore the nearby historic town of Richmond and visit the Richmond Historical Society.
- Consider booking a private cooking class with Chef Siciliano.
Tips and Tricks for Planning an Event at Kenyon Inn
- Start planning early to ensure availability on your desired date.
- Work closely with the event team to customize your menu and décor.
- Consider offering a signature cocktail or mocktail for your guests.
- Provide ample transportation options for guests who may be consuming alcohol.
- Request a detailed event timeline and stick to it to ensure a smooth event.
Common Mistakes to Avoid
- Don’t wait until the last minute to book your room or restaurant reservation.
- Don’t be afraid to ask for special requests (e.g., a particular room type or dietary restrictions).
- Don’t overindulge in the restaurant’s delicious cuisine.
- Don’t forget to explore the surrounding area and experience the local culture.
- Don’t leave without thanking the staff for their exceptional service.
Conclusion
The Kenyon Inn and Restaurant is a true gem in Rhode Island’s culinary and hospitality landscape. With its timeless charm, exceptional dining, and commitment to the community, it is a destination that will captivate and delight visitors time and time again. Whether you’re seeking a romantic getaway, a culinary adventure, or a special event venue, the Kenyon Inn offers an unforgettable experience that will create lasting memories.