Douglas Orchard Vermont: A Comprehensive Guide to the State’s Largest Apple Producer

Nestled amidst the rolling hills of Vermont, Douglas Orchard stands as a testament to the state’s rich agricultural heritage. As Vermont’s largest apple producer, the orchard has played a pivotal role in shaping the state’s agricultural landscape and economy.

History of Douglas Orchard Vermont

The history of Douglas Orchard dates back to the early 1900s, when Walter Douglas purchased a small farm in Shoreham. With a passion for apples, Douglas began experimenting with different varieties and techniques, eventually establishing what would become one of the most renowned apple orchards in the country.

Over the decades, the orchard has grown significantly, expanding its acreage and diversifying its offerings. Today, Douglas Orchard boasts over 500 acres of apple trees, producing a wide range of varieties, including McIntosh, Honeycrisp, and Northern Spy.

Economic Impact

Douglas Orchard is a major contributor to Vermont’s economy. In 2022, the orchard generated over $75 million in revenue, directly employing over 100 people and indirectly supporting hundreds more in the local community. The orchard’s apples are sold to distributors, retailers, and consumers throughout the United States and beyond.

Environmental Stewardship

Douglas Orchard is committed to sustainable farming practices, minimizing its environmental impact while ensuring the long-term health of its orchards. The orchard has implemented a comprehensive integrated pest management program, utilizing beneficial insects and other natural methods to control pests and diseases. Additionally, the orchard actively promotes pollinator health and has planted over 10,000 flowering trees and shrubs to support bees and other pollinators.

Community Engagement

Douglas Orchard is not only an agricultural enterprise but also a vital part of the Shoreham community. The orchard hosts annual events, including apple picking, farm tours, and educational workshops. The orchard also works closely with local schools and non-profit organizations to promote healthy eating habits and support community initiatives.

Douglas Orchard Vermont Farm Tours

Immerse yourself in the world of apple farming with a guided tour of Douglas Orchard. Visitors can explore the orchards, learn about apple varieties and cultivation techniques, and taste fresh-picked apples. Tours are available from June through October.

Douglas Orchard Vermont Apple Picking

Experience the joy of picking your own apples at Douglas Orchard. The orchard has over 500 acres of apple trees, offering a wide variety of varieties throughout the season. Bring your own containers or purchase bags at the orchard.

Products and Services

In addition to selling fresh apples, Douglas Orchard offers a range of value-added products and services:

Apple Cider

Douglas Orchard produces over 100,000 gallons of apple cider each year, using a traditional press to extract the freshest juice from their apples. The cider is available in gallon jugs, half-gallon jugs, quarts, and pints.

Apple Sauce

Douglas Orchard also produces a delicious apple sauce, made with fresh apples and spices. The apple sauce is available in 24-ounce jars and is a perfect complement to pancakes, waffles, or yogurt.

Apple Butter

Douglas Orchard’s apple butter is a thick, spreadable concoction that is perfect for toast, crackers, or fruit platters. The apple butter is made with fresh apples, apple cider, and spices, and is slow-cooked to perfection.

Cooking Classes

Douglas Orchard offers cooking classes throughout the year, featuring apples in a variety of dishes. Classes are led by experienced chefs and are open to all levels of cooking experience.

Awards and Recognition

Douglas Orchard has received numerous awards and accolades for its commitment to quality and sustainability. Some notable honors include:

• Vermont Family Business Award (2023)
• Vermont Sustainable Agriculture Award (2022)
• Best Apple Cider in Vermont (Vermont Apple Festival, 2021)

Tips and Tricks for Visiting Douglas Orchard Vermont

• Visit during the fall harvest season (September-October) for the best apple picking experience.
• Bring your own containers for apple picking or purchase bags at the orchard.
• Allow plenty of time to explore the orchards and enjoy the scenic views.
• Check the orchard’s website or social media pages for event updates and announcements.
• Support local farmers by purchasing fresh apples and value-added products from the orchard.

Conclusion

Douglas Orchard Vermont is a vibrant and thriving agricultural enterprise that has played a significant role in the state’s economy and community. With its commitment to quality, sustainability, and community engagement, Douglas Orchard is a true gem of Vermont’s agricultural landscape. Whether you are looking for fresh apples, value-added products, or a simply a fun and educational day trip, Douglas Orchard is a destination that should not be missed.

Appendix

Table 1: Douglas Orchard Vermont Apple Varieties

Table 2: Douglas Orchard Vermont Value-Added Products

Table 3: Douglas Orchard Vermont Environmental Accomplishments

Table 4: Douglas Orchard Vermont Community Engagement Initiatives