Ben’s Deli Rego Park: A Queens Institution
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Ben’s Deli Rego Park: A Queens Institution

Ben’s Deli is a bustling Jewish deli located in the heart of Rego Park, Queens. Founded in 1938, it has been a beloved neighborhood institution for generations. This iconic establishment offers a wide array of classic deli fare, from towering pastrami sandwiches to creamy cheesecake.

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The Menu: A Feast for the Senses

Ben’s Deli’s menu is a testament to the rich culinary traditions of New York delis. Here’s a tantalizing glimpse:

Classic Sandwiches

  • Pastrami on Rye: Tender, smoky pastrami piled high on fresh rye bread, served with mustard.
  • Corned Beef on Pumpernickel: Juicy corned beef, thinly sliced and stacked on dark pumpernickel bread.
  • Reuben: Pastrami, Swiss cheese, sauerkraut, and Thousand Island dressing on grilled rye.
  • Turkey on Challah: Roasted turkey breast with lettuce, tomato, and cranberry sauce on soft challah bread.

Soups and Sides

  • Matzo Ball Soup: Warm and comforting broth brimming with fluffy matzo balls.
  • Chicken Noodle Soup: A classic Jewish staple, made with tender chicken, egg noodles, and carrots.
  • Potato Pancakes: Crispy potato pancakes served with sour cream and applesauce.
  • Coleslaw: Tangy coleslaw made with shredded cabbage, carrots, and mayonnaise.

Desserts

  • Cheesecake: Silky smooth cheesecake with a graham cracker crust, a quintessential deli treat.
  • Black and White Cookies: Soft cookies topped with a layer of vanilla frosting and a layer of chocolate frosting.
  • Rugelach: Rich, flakey pastry filled with cinnamon, sugar, and nuts.

Ambiance and Atmosphere

Stepping into Ben’s Deli is like stepping back in time. The walls are adorned with vintage photos and memorabilia, creating a nostalgic and cozy atmosphere. The air is filled with the tantalizing aroma of fresh bread and roasting meats.

The deli’s bustling dining room is filled with a lively crowd of locals, tourists, and regulars. The friendly staff is always on hand to recommend dishes and ensure that every customer has a memorable experience.

ben's deli rego park

Ben's Deli Rego Park: A Queens Institution

The History: A Legacy of Delicacies

Ben’s Deli was founded by Polish immigrants Benjamin and Evelyn Sverdlove in 1938. The couple arrived in the United States with only $50 but had a dream of creating a welcoming and affordable eatery for the community.

Over the years, Ben’s Deli has become an integral part of the Rego Park neighborhood. It has served generations of families, hosted countless celebrations, and become a symbol of Jewish culture and cuisine in Queens.

The Menu: A Feast for the Senses

Tips and Tricks for Making the Most of Your Visit

  • Go Hungry: The portions at Ben’s Deli are generous, so come with a hearty appetite.
  • Be Prepared to Wait: During peak hours, there can be a line out the door. Be patient, as the wait is worth it.
  • Order at the Counter: Place your order at the bustling counter and grab a table.
  • Try the Half-Sour Pickles: Ben’s Deli’s signature half-sour pickles are a must-try.
  • Save Room for Dessert: The cheesecake is not to be missed.

Common Mistakes to Avoid

  • Ordering Pastrami and Corned Beef Together: Although these two meats are deli classics, they shouldn’t be mixed on the same sandwich.
  • Skipping the Matzo Ball Soup: The warm and comforting matzo ball soup is a perfect starter or accompaniment to any meal.
  • Not Sharing: The portions are generous, so consider sharing dishes to sample a variety of flavors.
  • Rushing Your Meal: Take your time to savor the flavors and enjoy the bustling atmosphere.

Pros and Cons: Weighing the Delights

Pros:

  • Authentic Jewish deli experience
  • Extensive menu with classic dishes
  • Friendly and attentive staff
  • Nostalgic and cozy atmosphere

Cons:

  • Can get crowded during peak hours
  • Limited seating
  • Prices can be a bit higher than other delis

Conclusion: A Culinary Icon in Queens

Ben’s Deli is more than just a deli; it’s an institution. It’s a place where locals and visitors alike can gather to enjoy delicious food, share stories, and experience the rich cultural tapestry of New York City. With its unwavering commitment to quality and tradition, Ben’s Deli is sure to continue serving as a Queens icon for many years to come.

Additional Resources

  • Ben’s Deli Official Website: https://bensdeli.net/
  • New York Magazine Review: https://nymag.com/restaurants/reviews/bens-deli/
  • Zagat Review: https://www.zagat.com/restaurants/bens-deli-rego-park/reviews
  • Anthony Bourdain’s Visit: https://www.vice.com/en/article/ypaejk/anthony-bourdain-bens-deli-queens